Come discover world-class dining at Citrus .
Created by chef Marcella Marciano, Citrus has been serving and representing the best of Costa Rica's South Pacific cuisine for 13 years. With their dishes they can travel through Asia, France, the Middle East ... it is one of the most recognized restaurants in the area, for its high gastronomic quality, for its atmosphere full of elegance and mysticism and the warm attention that makes us return and try all the variety of the menu.
LOCATION
OJOCHAL
CUISINE
MEDITERRANEAN
FUSION
SEAFOOD
CAFÉ
CRAFT COCKTAILS
AVAILABILITY
MON - SAT 11:30AM - 9:00PM
